Pie is a dream. Pie is a passion. Pie makes your dreams come through.. Pie is a food. The greatness of pie is that it has a taste so good, it makes you want more. But, the disadvantage of it is... It taste horrible. Don't get me? Well, don't. To discover more of pies... check out this link.... en.wikipedia.org/wiki/Pie. To watch pie videos.. Check out this youtube site... www.youtube.com/pietaste good. So, ever dream of having pie? Make one than... Go here to check out pie recipes..... This is the site for making Strawberry pie... Its called... Classic strawberry pie. Check it out..
Classic Strawberry Pie: (as the above picture)
8 servings
1 package (3.4 ounces), instant vanilla pudding, mix1 cup skim milk9-inch, graham cracker, pie crust:1 1/4 cups, graham cracker crumbs1/4, cup sugar1/3 cup,melted margarine or butter2 pint baskets California strawberries, stemmedPowdered sugar, for dusting
Graham Cracker Crust
Heat oven to 375 degrees. In bowl mix 1 1/4 cups graham cracker crumbs with 1/4 cup sugar and 1/3 cup melted margarine or butter until thoroughly blended. Press crumb mixture firmly onto bottom and side of 9-inch pie plate. Bake in center of oven about 8 minutes until lightly brown, cool.
In bowl, whisk pudding mix and milk 2 minutes; chill 30 minutes. Spread pudding evenly in piecrust. Cover top of pie with strawberries, pointed ends up. Dust lightly with powdered sugar.
Nutritional Information per serving: 239 calories; 8 g fat; 1 mg cholesterol; 247 mg sodium; 41 g carbohydrate; 3 g fiber; 3 g proteinSource: California Strawberry Commission
1 package (3.4 ounces), instant vanilla pudding, mix1 cup skim milk9-inch, graham cracker, pie crust:1 1/4 cups, graham cracker crumbs1/4, cup sugar1/3 cup,melted margarine or butter2 pint baskets California strawberries, stemmedPowdered sugar, for dusting
Graham Cracker Crust
Heat oven to 375 degrees. In bowl mix 1 1/4 cups graham cracker crumbs with 1/4 cup sugar and 1/3 cup melted margarine or butter until thoroughly blended. Press crumb mixture firmly onto bottom and side of 9-inch pie plate. Bake in center of oven about 8 minutes until lightly brown, cool.
In bowl, whisk pudding mix and milk 2 minutes; chill 30 minutes. Spread pudding evenly in piecrust. Cover top of pie with strawberries, pointed ends up. Dust lightly with powdered sugar.
Nutritional Information per serving: 239 calories; 8 g fat; 1 mg cholesterol; 247 mg sodium; 41 g carbohydrate; 3 g fiber; 3 g proteinSource: California Strawberry Commission
So far... this is only part of it.. You can check it out at.. http://www.pastrywiz.com/dailyrecipes/recipes/716.htm. Thank you... Be sure to stay tune for more of my blogs... I hate pie. Don't talk to me about it. =D
